The White Swan

Bicknacre

1st October - 31st March food times 

Food Served 

Friday 5.30pm - 8pm

Saturday 12noon - 3pm 5pm - 8pm

Sunday 12 noon - 5pm


Starters

Today’s soup £5.25

With freshly baked baguette and butter (V) (Ve available)


Nacho's - cheese or chorizo and chilli £5.75

Served with sour cream mild salsa and guacamole. 


Duck spring rolls £6.00

Served with salad garnish and hoisin sauce 


Prawn cocktail £6.10

North Atlantic prawns in seafood sauce served with iceberg lettuce, wholemeal bread and butter


Crispy Whitebait £5.60

Served with salad garnish tartare sauce and wedge of lemon


Pate £6.00

Served with salad garnish red onion chutney and toasted ciabatta slice


        Mains

2 Cod fishcakes £9.75

with a creamy parsley sauce centre

Served with chips, garden peas or salad, tartare sauce and a wedge of lemon


Wholetail breaded scampi £9.50

Served with chips, garden peas, tartare sauce and a wedge of lemon


Homemade hunters’ chicken £9.25

Chicken breast wrapped in bacon topped with mature cheddar cheese with BBQ sauce served with chips and salad


Homemade beef lasagne £9.75

Layers of pasta with bolognaise, topped with a creamy cheese sauce, served with chips and salad


Homemade chilli con carne £8.90

Minced beef with red kidney beans in a medium spice sauce, served on a bed of rice


Homemade spaghetti carbonara £9.75

Spaghetti covered in a rich creamy sauce with pulled gammon served with homemade garlic bread


Chicken Kiev £9.25

Whole chicken breast filled with garlic butter coated in a herb breadcrumb served with chips and fresh vegetables or salad


Vegetarian dishes

Homemade vegetarian chilli con carne £8.90

Quorn mince with red kidney beans in a medium spiced sauce, served on a bed of rice


Vegetarian sausages £8.25

3 Seasoned vegetarian sausages served with mash and fresh vegetables


Homemade roasted Mediterranean vegetable lasagne £9.50

Layers of pasta with roasted aubergines, red onions, garlic, red peppers and courgettes, topped with a creamy cheese sauce, served with chips and salad


Vegetarian burger £8.50

Carrot, sweetcorn, red pepper and sweet potato coated in a crispy breadcrumb served in a toasted bun with chips and salad


Vegan dishes

5 Vegan fishless fingers £7.75

Fish free savoury flavour fingers, made with mycoprotein, coated in a crispy breadcrumb, served with chips and peas


Succulent meat free plant-based sausages £7.25

3 Sausages made of pea protein, herbs and spices, served with chips and peas


Meat free plant-based burger £7.75

Burger made from pea protein and herbs, served in a bun with chips and salad


Sides

Homemade garlic bread (V) £3.00

Homemade beer battered onion rings (V) (Ve) £2.75

Chips (V) (Ve) £3.75

Bread & butter (V) £1.75

Homemade coleslaw (V) (Ve available) £3.00


Homecooked Sunday lunch served 12noon-5pm every Sunday

Booking is recommended

Roast beef, chicken and weekly special

Served with roast potatoes, homemade Yorkshire pudding, fresh seasonal vegetables and gravy. Sage and onion stuffing ball served with roast chicken.

Adult £10.75 Child £6.85


Optional Extra’s

Cauliflower cheese £3.50

Extra gravy £2.00

Sage and onion stuffing ball 75p


Lighter bites

Toasties £6.50

Freshly made toastie served with salad garnish, homemade coleslaw and crisps

Mature cheddar cheese (V)

Add one of the below for 50p

Tomato (V)

Onion (V)

Baked beans (V)

Ham


Sandwiches

White or wholemeal sandwiches available

All sandwiches are served with salad garnish, homemade coleslaw and ready salted crisps

Cheese (V) £6.00

Grated mature cheddar cheese

Honey roasted ham £6.00

Hand carved honey roasted ham

Tuna mayonnaise £6.30

Skipjack tuna chucks with mayonnaise

Prawn £6.60

North Atlantic prawns in seafood sauce

Sausage and onion £6.25

3 Butchers pork sausages with fried onion


Children's Menu

Homemade spaghetti carbonara £6.25

Spaghetti covered in a rich creamy sauce with pulled gammon served with homemade garlic bread


2 butchers pork sausages £6.25

Served with chips and beans


4 fish fingers £6.25

Served with chips and peas


6 Chicken nuggets £6.25

Served with chips and beans


Vegetarian chilli con carne £6.00

Quorn mince with red kidney beans in a medium spiced sauce, served on a bed of rice


Vegetarian sausages £6.25

2 Seasoned vegetarian sausages served with mash and fresh vegetables


4 Vegan fishless fingers £6.25

Fish free savoury flavour fingers, made with mycoprotein, coated in a crispy breadcrumb, served with chips and peas


Succulent meat free plant-based sausages £6.25

2 Sausages made of pea protein, herbs and spices, served with chips and peas


Desserts £5.00

Homemade chocolate brownie (V) (GF)

Served warm with a rich chocolate sauce, fresh strawberry and vanilla ice cream


Sticky toffee pudding (V) 

Toffee sponge topped with sticky toffee sauce served hot with custard


Homemade crumble of the day (V)

Served hot with custard 


Homemade hazelnut chocolate ice cream cheesecake (V)

Served with vanilla ice cream and chocolate sauce 


Red berry sorbet & panna cotta ice cream 


Hot Drinks

Tea or coffee £1.50

Mocha, latte or cappuccino £1.75

Hot chocolate topped with cream and marshmallows and a sprinkle of chocolate £1.80


Our specials will be available on the day.


Gluten free and dairy free menu available on request. 


Please note: all of our food is freshly cooked to order. We apologise if we do keep you waiting during our busier times

If you have any food allergies or intolerances, please speak to a member of staff about your requirements