1st October - 31st March food times 

Food Served 

Friday 5.30pm - 8pm

Saturday 12noon - 3pm 5pm - 8pm

Sunday 12 noon - 5pm

Starters

Today’s soup £5.25

With freshly baked baguette and butter (V) (Ve available)

Nacho's - cheese or chorizo and chilli £5.75

Served with sour cream mild salsa and guacamole. 

Duck spring rolls £6.00

Served with salad garnish and hoisin sauce 

Prawn cocktail £6.10

North Atlantic prawns in seafood sauce served with iceberg lettuce, wholemeal bread and butter

Crispy Whitebait £5.60

Served with salad garnish tartare sauce and wedge of lemon

Pate £6.00

Served with salad garnish red onion chutney and toasted ciabatta slice

        Mains

2 Cod fishcakes £9.75

with a creamy parsley sauce centre

Served with chips, garden peas or salad, tartare sauce and a wedge of lemon

Wholetail breaded scampi £9.50

Served with chips, garden peas, tartare sauce and a wedge of lemon

Homemade hunters’ chicken £9.25

Chicken breast wrapped in bacon topped with mature cheddar cheese with BBQ sauce served with chips and salad

Homemade beef lasagne £9.75

Layers of pasta with bolognaise, topped with a creamy cheese sauce, served with chips and salad

Homemade chilli con carne £8.90

Minced beef with red kidney beans in a medium spice sauce, served on a bed of rice

Homemade spaghetti carbonara £9.75

Spaghetti covered in a rich creamy sauce with pulled gammon served with homemade garlic bread

Chicken Kiev £9.25

Whole chicken breast filled with garlic butter coated in a herb breadcrumb served with chips and fresh vegetables or salad

Vegetarian dishes

Homemade vegetarian chilli con carne £8.90

Quorn mince with red kidney beans in a medium spiced sauce, served on a bed of rice

Vegetarian sausages £8.25

3 Seasoned vegetarian sausages served with mash and fresh vegetables

Homemade roasted Mediterranean vegetable lasagne £9.50

Layers of pasta with roasted aubergines, red onions, garlic, red peppers and courgettes, topped with a creamy cheese sauce, served with chips and salad

Vegetarian burger £8.50

Carrot, sweetcorn, red pepper and sweet potato coated in a crispy breadcrumb served in a toasted bun with chips and salad

Vegan dishes

5 Vegan fishless fingers £7.75

Fish free savoury flavour fingers, made with mycoprotein, coated in a crispy breadcrumb, served with chips and peas

Succulent meat free plant-based sausages £7.25

3 Sausages made of pea protein, herbs and spices, served with chips and peas

Meat free plant-based burger £7.75

Burger made from pea protein and herbs, served in a bun with chips and salad

Sides

Homemade garlic bread (V) £3.00

Homemade beer battered onion rings (V) (Ve) £2.75

Chips (V) (Ve) £3.75

Bread & butter (V) £1.75

Homemade coleslaw (V) (Ve available) £3.00

Homecooked Sunday lunch served 12noon-5pm every Sunday

Booking is recommended

Roast beef, chicken and weekly special

Served with roast potatoes, homemade Yorkshire pudding, fresh seasonal vegetables and gravy. Sage and onion stuffing ball served with roast chicken.

Adult £10.75 Child £6.85

Optional Extra’s

Cauliflower cheese £3.50

Extra gravy £2.00

Sage and onion stuffing ball 75p

Lighter bites

Toasties £6.50

Freshly made toastie served with salad garnish, homemade coleslaw and crisps

Mature cheddar cheese (V)

Add one of the below for 50p

Tomato (V)

Onion (V)

Baked beans (V)

Ham

Sandwiches

White or wholemeal sandwiches available

All sandwiches are served with salad garnish, homemade coleslaw and ready salted crisps

Cheese (V) £6.00

Grated mature cheddar cheese

Honey roasted ham £6.00

Hand carved honey roasted ham

Tuna mayonnaise £6.30

Skipjack tuna chucks with mayonnaise

Prawn £6.60

North Atlantic prawns in seafood sauce

Sausage and onion £6.25

3 Butchers pork sausages with fried onion

Children's Menu

Homemade spaghetti carbonara £6.25

Spaghetti covered in a rich creamy sauce with pulled gammon served with homemade garlic bread

2 butchers pork sausages £6.25

Served with chips and beans

4 fish fingers £6.25

Served with chips and peas

6 Chicken nuggets £6.25

Served with chips and beans

Vegetarian chilli con carne £6.00

Quorn mince with red kidney beans in a medium spiced sauce, served on a bed of rice

Vegetarian sausages £6.25

2 Seasoned vegetarian sausages served with mash and fresh vegetables

4 Vegan fishless fingers £6.25

Fish free savoury flavour fingers, made with mycoprotein, coated in a crispy breadcrumb, served with chips and peas

Succulent meat free plant-based sausages £6.25

2 Sausages made of pea protein, herbs and spices, served with chips and peas

Desserts £5.00

Homemade chocolate brownie (V) (GF)

Served warm with a rich chocolate sauce, fresh strawberry and vanilla ice cream

Sticky toffee pudding (V) 

Toffee sponge topped with sticky toffee sauce served hot with custard

Homemade crumble of the day (V)

Served hot with custard 

Homemade hazelnut chocolate ice cream cheesecake (V)

Served with vanilla ice cream and chocolate sauce 

Red berry sorbet & panna cotta ice cream 

Hot Drinks

Tea or coffee £1.50

Mocha, latte or cappuccino £1.75

Hot chocolate topped with cream and marshmallows and a sprinkle of chocolate £1.80

Our specials will be available on the day.

Gluten free and dairy free menu available on request. 

Please note: all of our food is freshly cooked to order. We apologise if we do keep you waiting during our busier times

If you have any food allergies or intolerances, please speak to a member of staff about your requirements